Enjoy the holiday of freedom at an inspirational Seder, complete with a kosher-style vegiterian Passover buffet dinner and four cups of wine. Journey with us through the Haggadah, with traditional songs, stories and spiritual insights.
Everyone is welcome!
BUFFET MENU
Salads:
Hearts of Romaine with Red Onion, Black Olives and Feta, with Balsamic Vinaigrette
Southwestern Green Salad & Citrus Dressing
Mains:
Vegetarian Moussaka Grilled Eggplant with Bechemel Sauce
Quinoa (Meatless) Meatloaf GF- quinoa Loaf
Stuffed Cabbage: Cabbage Rolls stuffed with Rice, Vegetables & Tomato Sauce
Sides:
Fresh Steamed Vegetables
Cauliflower Mash
GARLIC ZOODLES
Please register by April 8th, as we will not be able to accommodate any late registrations or walk-ins.
