A pre-ordered, fully prepared meal to heat & eat at home.
Offered on the last Thursday of every month.
$140.00 per ticket (ticket feeds two)
From Elroy’s Fine Foods Executive Chef & Culinary Director David Hardie
@alittleforkplay
Hungry for Hungarian
- Korozott – country cheese dip seasoned with caraway & dill, served with pumpernickel (DIP – GF, CONTAINS DAIRY. PUMPERNICKEL – CONTAINS GLUTEN)
- Uborkasaláta – salted cucumber salad with onions & vinegar (GF, VEGAN)
- Goulash – rich beef stew with potatoes & paprika (GF, DF)
- Töltött Káposzta – cabbages stuffed with beef, rice & smoked ham, topped with cultured cream (GF, CONTAINS PORK, DAIRY)
- Rakott Kelkáposzta – baked cabbage casserole with rice, mushrooms & sour cream (GF, VEGETARIAN, CONTAINS DAIRY, EGGS)
- Chicken Paprikash – chicken stewed in a creamy paprika sauce served with egg noodles (CHICKEN – GF, CONTAINS DAIRY. NOODLES – CONTAIN GLUTEN)
- Makos Guba – sweet bread pudding with poppy seeds & vanilla cream (CONTAINS GLUTEN, DAIRY, EGGS, SEEDS)
*Order deadline: Thursday, February 20th
*Pick up date: Thursday, February 27th from 10a-6p
*Next month: Jewish Deli Classics
