Spring Charcuterie Workshop
Indulge in a savory experience this Valentine’s Day at our exclusive Heart-Shaped Charcuterie Workshop! Join us for an afternoon filled with love, laughter, and delectable bites as we guide you through the art of creating a stunning heart-shaped charcuterie platter.
What to Expect:
- Expert guidance from Karla @BrieGrazingBoards on crafting the perfect charcuterie masterpiece
- A wide array of premium cheeses, cured meats, fresh fruits, artisanal crackers, sweets and other mouthwatering accompaniments
- Tips and tricks for arranging your platter
- A delightful atmosphere that would make a perfect gift for Mother’s Day
- Enhance your experience by adding carefully curated award-winning wines to complement your charcuterie creation from the onsite wine bar. (Must be 21 or older.)
Special Notes:
- If you wish to sit together, we encourage you to purchase all tickets in one transaction. This ensures that you and your loved ones can enjoy the workshop side by side, creating lasting memories together.
Date & Time:
Saturday, May 18, 2024
@ 2:00-4:00p
Venue:
Mission Peak Wine
@ 8116 Mill Creek Road, Fremont CA 94539
*Please note Mission Peak Wine is located on the north side of Mission Peak. Guests must be OK driving up rural road.
Tickets Include:
- All workshop materials
- A wide variety of charcuterie ingredients
- Expert guidance from our instructor
- A memorable and delicious experience
- A fun and unique atmosphere
Attire Recommendation:
*Limited spots available, so book early to avoid disappointment. No refunds, cancelations or exchanges.
